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8th WKC Food Menu

Food Allergy Warning

Please be aware that food cooked in Convention Center by AKKA contracted Food Vendors may contain nuts and other dairy products that you may be allergic to. Please exercise caution.

Friday (Aug 29th)

Breakfast Lunch Snack Dinner
Business Lunch
Khara Pongal Bhajji Vegetable Puffs Masala Vade
Sweet pongal Chapathi Ice Cream Chapathi
Shavige Uppit Beans Pallya Tondikai Pallya
Continental (Bread, Cereals, Bagel) Vangibath Tarkari Koota
Tea/Coffee Curd Rice Bisibele Baath + Khara Boondi
Mango Chitra Anna Puliyogre
Obbattu and Mango pulp White Rice
Pickle, Happala Nuggekai Sambhar
Fruit Salad Curds
Puttige Matha (food served on Banana Leaf) Rasam
Ambode Kadabu(Steamed)
Salt, Pickle Sandige and pickle
Kosambri, Chatni, Pallya Mango Lassi
Chitranna, Sautekai Huli
Kosambri, Chatni, Pallya
Gojju
White rice, Rasam
Haigreva, Payasa
Majjige

Saturday (Aug 30th)

Breakfast Lunch Snack Dinner
Idli and Vada Kosambri(Hesara bele) Benne Muruku Mangalore bhajji
Sambhar and Chatni(3 types) Chapathi Mysore Pak Chapathi
Mango Kesari Bath Egg Curry Ice Cream Vegetable Pallya
Continental (Bread, Cereals, Bagel) Kadlekalu Saaru Bhendikai pallya
Scrambled Eggs Badnekai Yenagai Chicken chops
Tea/Coffee Batani Pulav Veg Biryani + Mosuru bhajji
Tomato Baath Chicken Biryani + Coconut saaru
Chicken curry Majjige huli
White Rice White Rice
Majjige and curds Pineapple Rasam
Menasina Saaru Chiroti and Badam Powder/Milk
Gulab Jamun Shavige Payasa and sweet boond
Curds
Papad and Pickle
Paan Beeda

Sunday (Aug 31st)

Breakfast Lunch Snack Dinner
Poori + Sagoo + chatni Dahi Wada Boondi Ladu Maddur Vade
Pineapple Kesari Baath Chapathi Snacks/Khara Chapathi
Avarekalu Uppit Beans Pallya Ice Cream Kalu Kootu ( Badnekai)
Continental (Break, Cereals, Bagel) Avarekalu/Donna menasinkai/Batani(pigeon peas) kootu Beetroot Pallya
Scrambled Eggs Ghee Rice Donna mensikai yenagai
Tea/Coffee White Rice and Rasam menthe soppina pulav
Kheema Balls curry Vangibath
Mutton Curry Chicken Gojju
Mysore Pak Egg Masala
Curds and Majjige White Rice and Curds
Soppina Saaru Hesarabele Pasaya
Papad Desert(Obbattu)
Pickle(veg and non veg) Papad and Pickle
Raagi Mudde and Mix Veg Sambhar
Jolad Rotti and Chatni(3 types)

Special Menus (On All Days)

Diabetic's Menu Continental Breakfast Kids Menu
Hagalkai Pallya Breads(white, Wheat, multigrain) Pasta
Ghorikai pallya Donuts Macaroni & Cheese
soppina pallya Cereals Boiled Eggs
Hesara kalu koota Criossant Scrambled Eggs
Salad Milk, Jam/Spreads
Vinegrette Fruits(Banana, Apple)